what to eat in uttar pradesh

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Aloo paratha

What to Eat in Uttar Pradesh

Uttar Pradeshi thali with naan, sultani dal, raita, and shahi paneer.
Aloo paratha

Aloo Paratha is an Indian recipe and one of the most popular breakfast dishes throughout western, central and northern regions of India. Aloo (potato) stuffed Parathas are basically unleavened dough stuffed with a spiced mixture of mashed potato, which is rolled out and cooked on a hot tawa with butter or ghee. Usually butter or chutney is served with Aloo Paratha and in rural parts of northern and western India, lassi is served along with it.


Kalakand
Pakora
Rabarri
Malapua
Dal Puri
Dahi vada
Ras malai
Puri
Bhunjia
Peda
Gujia
Meethi Roti
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